Linda LundgrenFood Stylist Linda Lundgren started out as a trained chef, but she realised she didn't want to be stuck full-time in the kitchen; she craved something more varied and creative in the world of food. Her opportunity came with the publication of her book Smak av Österlen (A Taste Of Österlen), which opened her eyes to food styling as a profession and brought freelance assignments for newspapers, magazines and advertisements. International cuisine, interesting raw materials, interior design and gardening are all things which Linda finds inspiring. She loves to make creative use of good raw materials, and her style is rustic and simple - perhaps a reflection of her upbringing in the seaside town of Simrishamn on Sweden's south coast.
via agent bauer